Community Event
Events
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Join the Midwest Vegetable Growers Network (MVEG) and fellow vegetable farmers who will explore together how to integrate stress management practices into their unique farming operations. All sessions are held virtually from 7:30-9 p.m. ET. Sept 15 - Weathering Stress - What has come up for you to stress about this season? In the midst of the stressful season, what are we doing to get ourselves through to the end of the season without burning out? How has your mindset around stress changed from pre-season planning to in-the-moment experiences? Register for free here. |
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The Lavender Project is a creative partnership that aims to celebrate the stories of women and LGBTQ+ farmers of color through digital storytelling, public mural projects, and community events that connect art and culture with food, seeds, and farming. You're invited to attend The Lavender Project's two-day agriCULTURE Fall Fest, which roots itself in the heart of Dayton, with two evenings of culture, community, and celebration. Night One — Sunset Stories at The Neon On Thursday, October 2nd, the festival opens at The Neon Theater with a special screening of Farming While Black at 7:30 PM (tickets $7). Guests arrive early at 6:30 PM for an art show and seed social, where they engage with original agricultural photography and take home free seed packets. ?? Tickets available here: neonmovies.com/movie/farming-while-black Night Two — Moonlight Markets in St. Anne’s Hill On Friday, October 3rd, the celebration continues in St. Anne’s Hill with a Night Market from 6–9 PM at Fifth Street Brewpub. The market features local farmers, artisans, food, and drink, creating a lively open-air gathering space. The night also includes the Hall Hunger Initiative’s closing ceremony for their “Eat Fresh, Buy Local” campaign, grounding the festivities in community health and sustainability. Fifth Street Brewpub will be offering a craft beer made with locally grown lavender from Mission of Mary, with a portion of proceeds going to support this campaign, and a new monthly special of vegan crab cakes made with Lion's Mane mushrooms locally sourced from Guided by Mushrooms. |
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