OEFFA Board

The OEFFA Board helps shape the vision of the organization, sharing their unique perspective, knowledge, and skills in support of organic and sustainable farming.

If you’re interested in joining the OEFFA Board, you’re expected to attend quarterly meetings, participate in at least one Board-staff committee, and contribute at least six hours to Board work each month. New members are considered on a rolling, quarterly basis with new members conditionally voted in at a Board meeting and later voted on for a full 3-year term at the annual OEFFA Members’ Meeting. Half of all OEFFA Board members must be farmers.

Once you complete the form below, the Board Governance Committee will review it and contact you. If you want a paper application, contact oeffa@oeffa.org.

Back Row (L to R): Scott Myers, Thomas Jackson, Jeff Dean, Katherine Bonilla, Lisa Helm, Tom Rapini. Front Row (L to R): Becca Mathews, Mardy Townsend, Mary Duffey, Sarah Paul, Alex Dragovich.
Not pictured: Dave Bell, Jim Bidigare, and Jordan Campbell.

OEFFA Board

last updated 5/4/25

PresidentMary Duffey(Columbus)email
Vice-PresidentJim Bidigare(Newark)
SecretaryBecca Mathews(Fremont)
TreasurerJordan Campbell(Plain City)
At-Large RepresentativesDave Bell(Bellefontaine)
Katherine Bonilla(Cleveland)
Jeff Dean(Clyde)
Alex Dragovich(Navarre)
Lisa Helm(Dayton)
Thomas Jackson(Toledo)
Scott Myers(Dalton)
Sarah Paul(Westerville)
Tom Rapini(Mentor)

OEFFA Certification Board

last updated 5/4/25

PresidentTom Rapini(Mentor)
Vice-PresidentKatherine Bonilla(Cleveland)
SecretaryLisa Helm(Dayton)
TreasurerJordan Campbell(Plain City)
At-Large RepresentativesJim Bidigare(Newark)
Mary Duffy(Columbus)
OEFFA

Ohio Ecological Food and Farm Association
NEW ADDRESS
150 E. Wilson Bridge Rd. Suite 230
Worthington, OH 43085

oeffaoeffaorg

OEFFA:(614) 421-2022 (614) 421-2022
OEFFA Certification:(614) 262-2022 (614) 262-2022

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