OEFFA
Diversified Fruits Farm Tour
Boulder Berry Farms 5580 Lundy Whitacre Road, Morrow, United StatesBoulder Berry Farms is a 143-acre farm located on Todd’s Fork Creek in southwest Ohio. They grow organic elderberries, haskaps, aronia berries, and kiwi berries. The farm also has a herd of purebred KuneKune pigs raised for personal consumption and for breeding stock, feeders, and farm companion sales. This tour will offer an in-depth look at the installation, maintenance, and harvesting of all the specific fruits Boulder Berry grows, as well as their ideas for further farm expansion.
Farmer Help Shop
ZoomOEFFA's team of educators is available to assist farmers at any stage of their journey. Whether you are making the switch to organic, are already certified, or have questions about sustainable agriculture practices, OEFFA can share guidance and support. Drop in virtually on the third Monday of each month to talk to sustainable agriculture educators with your queries and questions. Click the link below to register and receive the Zoom meeting link.
Farm Employment Law Basics
ZoomFarm employment law feels intimidating, but with just a few key rules and operating principles, the farm or ranch business can navigate this potential minefield with confidence. With Farm Commons, learn about the fundamentals of farm employment law, including classifying workers and the obligations of every farm employer. Understand where you need to learn more and where you can sit back with confidence, no matter where you are in your farming journey. Register at the link below.
Land Access in Southeastern Ohio: OEFFA Community Conversation at Pawpaw Festival
Lake Snowden 5900 US Highway 50, Albany, United StatesThe Ohio Pawpaw Festival is a fun-filled, educational community event celebrating one of America’s largest native tree fruits - the pawpaw! As you enjoy the fun and food of the fest, stop by the Mother Earth News tent on Sunday, September 15 from 1 - 2 pm. OEFFA will facilitate a community conversation engaging farmers and landholders in the Athens/Meigs/Vinton County area. While the area is rich in sustainable agriculture and active community care for the environment, it still faces many of the same statewide challenges of keeping farmland affordable, accessible, and available for those who feed us. As development pressure increases and farmland prices rise, OEFFA will bring together key stakeholders to discuss the current and future state of land access for new and retiring farmers. Join the conversation and talk with county commissioners, land bank representatives, real estate professionals, and land seekers. Together we will discuss the current state of land access, share personal experiences, brainstorm solutions, and envision a future where sustainable, local agriculture can continue to thrive.
Farmer Help Shop
ZoomOEFFA's team of educators is available to assist farmers at any stage of their journey. Whether you are making the switch to organic, are already certified, or have questions about sustainable agriculture practices, OEFFA can share guidance and support. Drop in virtually on the third Monday of each month to talk to sustainable agriculture educators with your queries and questions. Click the link below to register and receive the Zoom meeting link.
Sowing Seeds for Success
ZoomAre you thinking about starting your own food- or farm-based business and don’t know where to begin? Are you ready to level up or are you thinking about adding a new venture to your existing operations? Two farmer entrepreneurs will be presenting the Sowing Seeds For Success: A Farm Business Toolkit curriculum to help you build your farm business dream. A simple guide created by small farmers to help get you started, it covers business structures, funding opportunities, marketing and fundraising, agritourism basics, and more. You and your great business idea (September 19) Setting up shop (September 26) Paint a picture (October 3) Register at the link below.
Sowing Seeds for Success
ZoomAre you thinking about starting your own food- or farm-based business and don’t know where to begin? Are you ready to level up or are you thinking about adding a new venture to your existing operations? Two farmer entrepreneurs will be presenting the Sowing Seeds For Success: A Farm Business Toolkit curriculum to help you build your farm business dream. A simple guide created by small farmers to help get you started, it covers business structures, funding opportunities, marketing and fundraising, agritourism basics, and more. You and your great business idea (September 19) Setting up shop (September 26) Paint a picture (October 3) Register at the link below.
Livestock Management Farm Tour
MoSo Farm 5686 Enlow Road, Athens, United StatesMoSo Farm is a small farm in southeast Ohio raising grass-fed beef and pastured pork for the community. The farmers aim to raise pastured meats in order to regenerate soil, sequester carbon, and provide nutritious food to customers. On this tour, attendees will see how they rotate cattle daily to fresh pasture and manage pigs on pasture, as well as how they planted 510 trees in order to implement silvopasture on 10 acres.
Sowing Seeds for Success
ZoomAre you thinking about starting your own food- or farm-based business and don’t know where to begin? Are you ready to level up or are you thinking about adding a new venture to your existing operations? Two farmer entrepreneurs will be presenting the Sowing Seeds For Success: A Farm Business Toolkit curriculum to help you build your farm business dream. A simple guide created by small farmers to help get you started, it covers business structures, funding opportunities, marketing and fundraising, agritourism basics, and more. You and your great business idea (September 19) Setting up shop (September 26) Paint a picture (October 3) Register at the link below.
The USDA and You: Organic Transition Support
ZoomReview how federal funding affects organic farmers on the ground, talking through the National Organic Program, the Transition to Organic Partnership Program (TOPP), and how the feedback loop works within the USDA through the National Organic Standards Board with producers. An OEFFA Sustainable Agriculture Educator will review the TOPP program and how it’s being implemented in Ohio. Understand why these federal funding programs are critical for expanding the organic market and resilient food systems. Register at the link below.