Why Are We Losing Organic Farms?

Zoom

Recent years have shown a net decline in certified organic crop and livestock operations, raising important questions about farm viability and the future of the organic sector. Join TOPP partners and the broader organic community on Friday, January 16 for a data-focused virtual session examining who is exiting certification, where these shifts are occurring, and what the available data can—and cannot—tell us about why. Review emerging trends from the Organic Integrity Database (OID), identify key research gaps, and explore how TOPP and policy strategies can help strengthen organic farm retention. Register at the link below.